At first look, pork tenderloin – the tender cylindrical cut from the full loin – may appear expensive. But with no bone and very little fat, there’s no waste.
Pork Tenderloin
$22.73
~392g – Rheintal
Description
Additional information
| Origin |
QC |
|---|---|
| Brand |
Rheintal |
| Format |
~392g |
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