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Organic free-range chickens that are free to roam. Chicken raised on an organic vegetarian diet, spices and sea salt are slow cooked to create a rich, robust broth. You can use as a starter for just about everything from soups and stews to pasta and even that rice dish you love so much.
Made with ingredients you can pronounce and with only 70mg of sodium.
Begin with free-range chickens raised on an organic vegetarian diet. A mixture of simple ingredients is cooked together to create a foundation for a rich, delicious low sodium broth you didn’t have to prepare yourself.
Use as a base for more hearty soups, risotto, and pasta dishes or create your own amazing recipe.
Like yogurt, miso is considered to be a living food. The freeze-dried miso in Miso-Cup retains the naturally occurring living cultures that fresh miso is prized for. Simply add hot water! You can also make a yummy dip by combining the mix with sour cream.
Having less salt is not necessarily a bad thing where vegetable broth is concerned. You begin to really taste the organic carrots, tomatoes, celery, onions, garlic and leeks. Even the real bay leaf will register on your taste buds. Delicious, low fat and gluten free. What’s not to love?















